| Small Plates/Starters
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Wing Trio (3 of each wing)
Wasabi Chicken Wings, Creamy Spiced Chicken Wings & Chipotle Bourbon BBQ Chicken Wings, served with a Mirepoix Shot & Maytag Bleu Cheese dipping Sauce.
(Available prepared all in one sauce of your choice)
10.5
Dip Duo & Breads
Roast Garlic & Red Pepper Hummus crumbled with Feta paired with a Vine ripe Tomato & Fresh Basil Bruschetta, served with Grilled Flatbread & Focaccia Sticks.
9
Apple wood Beef Tip Skewers
‘Filet Mignon Beef Tips’ stuffed with Gorgonzola Cheese & Fresh Sage wrapped in Apple wood Smoked Bacon.
10
Ecuadorian Shrimp Cocktail ‘Martini’
Simple Shrimp Cocktail with Avocado, Cucumber and a Citrus Tomato marinade, Popped Corn.
9.5
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Crispy Fresh Fried Calamari
Our special blend of Seasoned Dusted Squid Served with a Tomato Chutney, Aged Balsamic Reduction & Creamy Tomato Chipotle Sauce.
10.5
Italian Stuffed Bread
Golden Brown pizza bread filled with Prosciutto, Pepperoni, Mozzarella Cheese, Fresh Basil and Roasted Red Peppers, served with Plum Tomato Sauce and a Balsamic Reduction.
9.5
Wasabi Tuna Spring roll
Strips of Sashimi Grade Tuna with Sesame & Soy, drizzled with a Wasabi Cream in a Crisp shell,
Pickled Red Onion. 10
Signature Draft Onion Rings
Pile of Hand Cut Red Onion Rings dipped in Today’s Special Draft Beer, Fried to a Golden Brown. Served with a House made Creamy Chipotle Ketchup.
8.5
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| Petite
Starter Salads
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Walnut & Cranberry Chopped Salad
Clipped Spinach tossed with Candied Walnuts, Red Onion,
Dried Cranberries, Endive, Radicchio and Pomegranate Dressing.
7
Salad of Local Apples
Proscuitto Wrapped Apples over Spring Mix with Brie Cheese,
Sweet & Salty Pecans, Parmesan Cheese Sticks & White Balsamic
Vinaigrette. 7.5
SOUP
‘Satin’ Organic Tomato Bisque
Fresh Basil, Parmesan Crisp Crostini. 4.5
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